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Roger McCracken hails from Northern Ireland and co-founded Foods Connected with Paul Armstrong and Gary Tyre, in direct response to the need for digitalisation of everyday food industry supply chain processes in order to improve quality, minimise risk and reduce costs for food businesses. With a family livestock & arable farming background and having worked in the meat processing sector for many years, it positioned Roger well to understand the problems the food industry faced and come up with technology solutions to help solve them.
Fast forward to 2021, the Foods Connected business has gone from strength to strength - from a team of just 2 to a team of now almost 80 staff members and growing globally with customers in Europe, APAC and North America! The platform itself has evolved from two simple Supplier Questionnaire and Purchasing tools back in 2014, into a range of seven solutions covering: CSR, Specifications & NPD, Supplier Compliance, Procurement & Supply Chain, Food Safety and Quality and Traceability.