Foods Connected at IAFP 2026

IAFP
2026

26–29 July 2026  ·  New Orleans, Louisiana
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Date
26–29 July 2026
 
Location
New Orleans · Booth 922
 
Our stand
Booth 922, Hall B 

Built for the food industry.
Not adapted for it.

 

Foods Connected connects supplier, quality, production, and compliance data in one platform — so food businesses can spot risk earlier, strengthen compliance, and make confident decisions across their supply chain.

Global Presence
We have offices in APAC, USA, EMEA & UAE
Up to 64%
Annual saving in Supplier Management costs
40 Years+
Food industry expertise that we apply to everything we do
70k+ Suppliers
Already loaded into and using our platform
 

Deep food-industry expertise

We understand food-industry reality — not just software. Every feature is built around how food teams actually work, from spec management to audit scheduling.

 

Structure, standardisation, clean data

We bring order to complexity — standardised supplier data, clean audit trails and compliance records you can rely on when you need them most.

 

Proactive risk control at scale

Spot it before it spreads, resolve it before it costs. Real-time alerts and risk scoring across your entire supplier network.

Book a session with an expert at IAFP

Select the area most relevant to your challenges and secure your spot. Each session is 30 minutes, 1-2-1, with a Foods Connected expert.

Supplier Compliance
Quality Management
Specifications

Book your 1-1 Workshop

Fill in the form to secure your spot

 

Supplier Compliance 1-2-1 Workshop

Get control of supplier risk before it finds you

Take 30 minutes to talk through how your team manages supplier questionnaires, audits, and approvals today, and see what a more structured approach looks like in practice.

In this session, you can:

 

Map how your team handles supplier questionnaires, audits, and approvals, and where the delays and workarounds creep in.

 

Discuss how automated certificate tracking and compliance gap alerts keep your team ahead of supplier risk.

 

Explore how leading food manufacturers have cut onboarding time and back-and-forth for new suppliers.

Book your 1-1 Workshop

Fill in the form to secure your spot

 

Quality Management 1-2-1 Workshop

From reactive firefighting to structured quality control

Take 30 minutes to talk through how your team currently captures and resolves non-conformances, and see what a structured, auditable workflow looks like in practice.

In this session, you can:

Talk through how non-conformances get logged and resolved today, and what a structured workflow from log to close would mean.

Discuss how better visibility across supplier and production quality data helps you spot recurring issues before they escalate.

Explore how other food manufacturers use quality data to move from firefighting to continuous improvement.

Book your 1-1 Workshop

Fill in the form to secure your spot

 

Specifications 1-2-1 Workshop

One version of the spec. Shared, approved, connected.

Take 30 minutes to talk through how your product specifications are currently created, versioned, and shared with suppliers, and see what a more structured process looks like.

In this session, you can:

Talk through how your specs are created, versioned, and shared today, and where version confusion or approval delays creep in.

Discuss what it means to connect specification data directly to your quality checks, non-conformances, and supplier compliance.

Explore how food businesses have cut spec approval times and reduced the risk of out-of-spec product reaching customers.

Tab 4 Booking Form

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Tab 5 Booking Form

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Come find us

Stop by for a live demo, a chat, or just to say hello. We’re at the stand all four days.

Booth
922
Ernest N. Morial Convention Center
Hall B · Level 1
Book your session →
Foods Connected IAFP Booth 922