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Nine regulations are reshaping food compliance. Here's what you need to do.

Between now and 2030, nine new regulations will reshape how food businesses manage compliance.

From California allergen disclosure and EUDR deforestation rules, to the EU Packaging and Packaging Waste Regulation - each deadline brings new obligations and legislation will evolve over time.

This briefing maps what's changing, why it matters to your business, and the priority actions for your team.

  • Nine regulations, one framework
  • Understand your real risk
  • Get actionable insights to comply
Compliance brief preview

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What's inside the brief

1

Nine regulations ordered by compliance date

From BRCGS Issue 9 (live today) through FSMA 204 (July 2028). Each page covers what's changing, why it matters now, and your real risk exposure if you don't act.

2

Concrete next steps, not generic checklists

Each regulation includes actionable priorities for your quality, compliance, and operations teams — specific enough to delegate, ordered by impact.

3

Four regions in scope

EU Packaging & Waste Regulation, UK animal welfare, California allergen disclosure, US food traceability — plus global standards like SQF and GS1 Sunrise.

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