On-Demand Webinar

How Food Manufacturers are moving from manual QA to connected compliance

Watch our on-demand webinar and learn how leading food businesses are transforming supplier compliance, and spotting risk before it costs them.

📅 Recorded June 2026⏱ 45 minutes👥 1,200+ views

  • How to reduce supplier audit preparation time by up to 60%
  • Live demo: See Foods Connected in action
  • Real results from food businesses already on the platform

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What to expect

1

Welcome & context

Meet Lindsay Ferguson (FreshPak), Laura Robinson (Finnebrogue), and Nyree McGee (Foods Connected).

2

State of the industry

Why 48% of food teams still manage compliance manually, and why 45% fail their first audit.

3

Freshpak Story

From 40–50 NPD projects and constant chasing, to 130+ in development and a 15-minute BRC audit section.

4

Finnebrogue Story

20 Excel spreadsheets → one platform. 200+ ingredients onboarded for a new factory. Zero failed audits.

5

Platform Demo

Supplier Manager: live compliance view, GPS risk mapping, audit ready records, all on one screen.

6

Q&A

Buy-in, implementation timelines, supplier data ownership, and your specific challenges.

Meet the Speakers

laura robinson

Laura Robinson

Regional Technical Director

Finnebrogue

Sharing how their team eliminated spec version drift and reduced audit admin across multiple production sites.

lindsay ferguson

Lindsay Ferguson

Head of New Product Development

Freshpak

IFST fellow and BRCGS technical lead — independent perspective on where manufacturers are failing and why.

Nyree McGee (1)

Nyree McGee

Head of Key Accounts

Foods Connected

Sharing perspectives on the latest food manufacturing industry trends.